SnapTipCalc

Free Tip Calculator & Bill Splitter

Calculate restaurant tips in seconds. Free tip calculator with bill splitting, tax handling, and custom percentages. Works for USA & Canada dining—no signup required!

How It Works

Enter your bill amount, select a tip percentage (15%, 18%, 20%, 22%, 25%), and see the total instantly. Split the bill among friends with one click. Toggle between tip-before-tax and tip-after-tax. Round totals to the nearest dollar, $5, or $10.

Features

  • Standard tip presets: 15%, 18%, 20%, 22%, 25%
  • Custom tip percentage slider
  • Bill splitting for groups of any size
  • Tax calculation (sales tax, GST, HST)
  • Reverse calculator: find the original bill from a total
  • Currency conversion with daily exchange rates
  • Works offline as a Progressive Web App

Standard US Tipping Percentages

In the United States, the standard tip for restaurant service is 15–20% of the pre-tax bill. Here is a quick reference:

  • 15% – Acceptable for adequate service
  • 18% – Standard for good service
  • 20% – Great service, the most common tip
  • 22–25% – Exceptional or fine dining service

Tipping Guides

Quick Tipping FAQ

How much should I tip at a restaurant?

The standard tip in US restaurants is 15–20% of the pre-tax bill. 15% is acceptable, 18–20% is standard for good service, and 22–25% is for exceptional service.

Should I tip before or after tax?

Tip on the pre-tax amount. The tax is a government charge, not part of the service you received. Tipping on the post-tax total means you are paying a tip on the tax itself.

How do I split a bill with tip?

Add the tip to the total bill, then divide by the number of people. Use our bill splitting guide or the calculator above for instant results.

Is tipping mandatory in the US?

While not legally required, tipping is a strong social expectation. US servers often earn as low as $2.13/hour because tips are legally considered part of their wages.